And lastly, you’ve got flourless cakes. You don’t stop sewing when you get old you get old when you stop sewing shirt These are cakes made without flour, resulting in a dense and rich texture (they’re also generally gluten free, unless certain ingredients that do contain gluten are used). Cheesecakes would be an example of this type of cake (although many people would argue that cheesecake isn’t really cake), in addition to Flourless Chocolate Cake. Flourless cakes can be made in a regular cake pan, but in the case of cheescakes (or tortes), you’ll want to use a springform pan placed in a water bath.
No freezing a cake – especially if it is NOT completely You don’t stop sewing when you get old you get old when you stop sewing shirt airtight in its wrapping – will in fact dry it out. If you must freeze a baked cake, wrap first in very clingy plastic wrap (no bubbles and no holes!) and then re-wrap in aluminum foil. However if you have the time, etc. …make, bake and eat fresh cake. Hope you enjoy them.